Voicevale is now offering Quinoa

23 July, 2013

Quinoa (pronounce Keen-Wah) is a grain-like crop grown primarily for its edible seeds. It originated from the Andean Region of South America where the Incas held the crop to be sacred and referred to it as chisaya mama or “mother of all grains”. Quinoa is considered a super foodwith a Protein content exceeding 14% by mass. Nutritional evaluations of Quinoa indicate that it is a source of complete protein. Furthermore, it is a good source of dietary fibre and phosphorus and is high in magnesium and iron. Quinoa is gluten free and a source of calcium, and thus is useful for vegans and those who are gluten and lactose intolerant. We can offer Organic and Conventional Quinoa from Bolivia, Peru and Ecuador. For enquires please email